Buona Tavola - Menu - 943 Spring St Paso Robles 93446

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Buona Tavola

Closed for today

ITALIAN • Casual Dining

943 Spring St Paso Robles 93446

(805) 237-0600

Lunch Menu Menu Menu (32)
Dinner Menu Menu Menu (33)
Dessert Menu Menu Menu (27)

Antipasti

Insalata di Parma

$11.5

A salad of fresh arugula, red apple, crushed walnut, diced roma tomato tossed with homemade balsamic dressing, petal of parmesan cheese served over imported parma prosciutto

Insalata di mare

$12.75

Salad of fresh steamed Manila clams, small black mussels, shrimp, over arugula, roasted red and yellow bell peppers, capers, and garlic in a homemade lemon mustard dressing

Bruschetta ai funghi trifolati

$8.75

Grilled garlic bread with a mix of sautéed local and imported mushrooms

Molluschi al tegamino

$12.75

Fresh poached Manila clams and black mussels in a lightly spiced tomato sauce

Carciofi ai petali di parmigiano

$9.75

Salad of fresh artichoke hearts and diced roma tomatoes with shaved parmesan cheese in a balsamic vinaigrette dressing

Insalata bella Cesare

$4.25

Salad of fresh romaine lettuce with rosemary garlic croutons, diced roma tomatoes, and shaved parmesan cheese in a homemade caesar dressing

Insalata alla Tosca

$11.75

Salad of baby spinach, grilled chicken breast, grilled eggplant, green and yellow zucchini, and sun dried tomatoes in a rosemary mustard dressing

Insalata Mottarone

$8.75

Salad of baby spinach diced roma tomatoes, red onions, and toasted walnuts in a homemade imported gorgonzola cheese dressing

Insalata tricolore della Buona Tavola

$8.75

Salad of radicchio, arugula, mushrooms, and shaved parmesan cheese with rosemary garlic croutons in a homemade caesar dressing

Avvoltini di melanzane alla Parmigiana

$8.5

Grilled eggplant rolled with mozzarella, oregano and parmesan cheese, baked with a light tomato sauce and topped with fresh basil

Lattughette novelle di stagione

$6.75

Organic mixed baby lettuces, roma tomatoes, and shaved fennel with a balsamic vinaigrette dressing

Caprese

$9.5

Fresh mozzarella served with sliced organic roma tomatoes, fresh basil, onions, capers and extra virgin olive oil

Carpaccio del Gaudenzio

$10.75

Thin slices of seared black pepper beef fillet topped with arugula and shaved parmesan cheese in a horseradish dressing

Bruschetta al pomodoro fresco e basilicoi

$7.75

Grilled garlic bread with diced fresh roma tomatoes, basil, and extra virgin olive oil

Zuppe

Minestrone di verdure

$6.95

a medley of fresh vegetables in a savory chicken broth

Primi Piatti

Risotto ai porcini e erbe silvane

$12.95

Arborio rice with imported porcini mushrooms, fresh herbs, and white wine cooked in a savory chicken broth

Fettuccine al sugo di carni miste

$1.25

Fettuccine pasta with slowly braised chicken, duck, veal, and beef in an herbed meat sauce

Tortelloni bufalina

$11.25

Homemade tortelloni stuffed with fresh mozzarella and finished in a light tomato sauce

Penne all'arrabbiata

$9.25

Short tube pasta in a Hot & Hot & Hot & Hot & Spicy tomato sauce

Orecchiette con rapine e luganega

$11.25

Hat shaped pasta served with rapine broccoli, sun dried tomatoes, grilled homemade Piemontese style pork sausage, garlic, and a splash of tomato sauce

Linguine ai frutti di mare

$16.5

Linguine pasta with farm-raised Manila clams, small black mussels, and white wine in a lightly spiced tomato sauce

Tortelloni di zucca alla salvia e mascarpone

$10.75

Homemade tortelloni stuffed with pumpkin and ricotta cheese in a sage and mascarpone cheese sauce topped with toasted walnuts

Tortiglioni Del Buon Gustaio

$11.25

Wide ridged pasta tubes with braised eggplant, roasted garlic, diced roma tomatoes and a splash of organic tomato sauce topped with ricotta cheese

Spaghettini aglio olio e peperoncino

$9.25

Spaghettini pasta with roasted garlic, crushed red peppers, Italian parsley, and a hint of anchovies and extra virgin olive oil

Pappardelle alla San Pietro

$15.25

Wide ribbon pasta with sautéed shrimp, white wine, braised sweet onions, and imported Italian prosciutto finished with a light creamy tomato sauce

Agnolotti fra diavolo

$12.25

Homemade half moon shaped ravioli stuffed with scampi, braised onions and imported prosciutto in a lightly spiced tomato sauce

Gnocchi gialli al burro e salvia

$9.75

Homemade potato and pumpkin dumplings with a butter sage sauce

Capellini al filetto di pomodoro e basilico

$10.5

Angel hair pasta with organic tomato fillets, garlic, and a hint of extra virgin olive oil

Secondi Piatti

Petti di pollo bufalina

$15.5

Double breast of free-range chicken sautéed, topped with mozzarella cheese and a sage white wine sauce and finished in the oven

Pesci del giorno alla griglia

Fresh fish of the day

Buona Tavola's Olivata

$6.5

Take home a 9 oz. jar of Buona Tavola's homemade Olivata, made with black olives, mustard seed, infused organic herbs, imported Italian olive oil and balsamic vinegar

Teneroni Portobello

$16.75

Veal scaloppine with braised Portobello mushroom and roasted garlic in a veal reduction and marsala wine sauce

943 Spring St Paso Robles 93446

(805) 237-0600

Antipasti

Zuppe

Primi Piatti

Secondi Piatti

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