with jack and cheddar cheese served with salsa and sour cream
Grilled Calamari
$9
lightly breaded calamari steak grilled and served with a chili aioli
Salmon Pizza
$12
smoked salmon set atop freshly baked pizza dough with creme fraiche and caviar
Camembert
$12
toasted camembert cheese topped with a port wine and fig reduction sauce with blue cheese crumbles
Dungeness Crab Cakes
$10
fresh, pan-seared crab cakes served with a lemon basil aioli
Portobello Mushroom
$10
portobello mushroom served over a bed of grilled polenta, topped with marinara sauce and shaved parmesan cheese
Black P.e.i. Mussels
$11
served in a light tomato broth (prince edward island, canada)
Bleu Cheese Souffle
$12
set atop mixed greens and sliced poached pears drizzled with our balsamic vinaigrette
Small Plate Raviolis
$9
spinach and cheese raviolis served with a lemon beurre blanc sauce
Goat Cheese Corstini
$9
slightly toasted crostini topped with goat cheese and fresh basil on a bed of mixed field greens
Entrees
Seafood Penne Pasta
$18
served with mussels, salmon and sea bass in a light marinara broth
Grilled Lamb Sirloin
$23
served with sauteed vegetables, mashed potatoes and finished with au jus sauce
Capellini Pasta
$51
topped with grilled zucchini, yellow squash, carrots and shaved parmesan with marinara sauce
16 Oz. Ribeye Steak
$23
topped with herb butter and served with our mashed potatoes and sauteed vegetables
Capellini Pasta With Grilled Vegetables
$13
served over marinara sauce and topped with shaved parmesan cheese
Warmed Tomato Mozzarella
$12
open faced sandwich baked with sliced tomatoes and mozzarella on a ciabatta roll and topped with our balsamic vinaigrette sauce, served with mixed field greens
Salmon Filet
$22
topped with our buerre blanc sauce, served with au gratin potatoes and vegetables
Ravioli
$13
with a lemon buerre blanc sauce, fresh tomato garnish and parmesan cheese
Roasted Chicken
$16
topped with tomato vinaigrette and served with our mashed potatoes and sauteed vegetables
Pork Tenderloin
$19
choice cut medallions served with our mashed potatoes and sauteed vegetables, topped with our brown sauce
Spinach And Cheese Ravioli
$15
in a lemon beurre blanc sauce and topped with shaved parmesan cheese
Chicken Parmesan
$18
lightly breaded and grilled chicken breast topped with melted jack cheese and house made marinara sauce served with capellini pasta and sauteed vegetables
Old Fashioned Cheeseburger
$11
lettuce, tomato, mayo and your choice of blue, jack or cheddar cheese, served with mixed field greens