Cellar Wine And Cheese Bar - Menu - 727 SUTTER ST FOLSOM 95630

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Cellar Wine And Cheese Bar

Closed for today

AMERICAN • Casual Dining

727 SUTTER ST FOLSOM 95630

(916) 293-9332

Wine (30)
Beer (11)
Main Menu (22)

White Wine

Giesen Reisling, New Zealand '13

Luscious and sweet with notes of honeysuckle and lavender

Buehler Chardonnay, Russian River Valley '14

French oak aged, notes of tropical fruit, balanced acidity

Cassamatta Rose '13

Big and juicy with a slight mineral finish. Perfect for a ed wine drinker on a Hot & Spicy day

DeLoach Chardonnay, St. Helena '12

Starts with honey and finishes with citrus

CG D'Arie Sauvignon Blanc, Lodi '13

Crisp and Aromatic with tropical flavors and Apple on the long finish

Morse Roussanne, Amador County '12

Hint of Coffee Bean with a hint of Oak on the finish

Chasing Venus Sauv Blanc, New Zealand '13

Big bold aromiatice of grapefruit, lemongrass and orange blossom

Grecante Grechetto, Italy '13

Intense fruit and floral notes. Delicate and well balanced finish. Perfect Summer wine

Gwinllan Estate Chard, El Dorado '11

Honeysuckle, orange & lemon aroma w/ oak & nutmeg

Treana Blend, Central Coast '14

45% Marsanne 45%Viognier 10% Roussanne. Big and juicy with bold characteristics of pineapple and blood orange. Full body with an oily finish

Sparkling Wine

Astoria Prosecco, Italy N/V

Pear & golden apple accents, lingering and creamy finish

JCB Sparkling Rose

Pinot Noir Brut Rose in a classic French style. Unique, Subtle and Mysterious

Gerard Jefferson Sparkling, France

Overall elegance highlighted by notes of buttered-toast and hazelnut

Dessert Wine

Terra d'Oro Zinfandel Port

$10

Well aged port

CG Di Arie Ruby Port

$12

CG Di Arie Tawny Port

$12

Red Wine

Legendre "Trailrace" Blend, Amador County '14

Earthy blend of Mouvedre, Grenache and Petite Sirah. Black cherries, chocolate and a hint of Hazelnut

Aquinas Cab Sauv, Napa Valley '12

Medium tannins with a long rich finish. Fig jam with a hint of Oak on the finish

Predator Old Vine Zinfandel Lodi '14

Old Vine velvety texture, berry fruit with a hint of Hot & Hot & Hot & Hot & Spicy

La Merika Cab Sauv, Central Coast '13

Ripe berry & plum aromas, juicy black fruit balanced by a hint of cocoa powder

Six Sense Syrah, Lodi '13

Big and Juicy.Ripe boysenberry mixed with allspice and a velvety smoky finish

Z Brown Uncaged Cab Sauv, North Coast '13

Bold and Tanic. Blackberry, Cocoa and Cherry with slight acidity on the finish

Austerity Pinot Noir, St. Lucia '13

Red fruit flavors, balanced tannins, long finish

Inkblot Cabernet Franc, Lodi '13

Freshly crushed blackberry, plum, pepper and tobacco while offering black cherry on the mid-palate and a touch of graphite on the finish

CG Di Arie "Southern Exposure" Zinfandel, El Dorado County '07

From the original Gran Pere Vineyard. Seductive layers of dark fruit and spice with a dark chocolate finish

Rutherford "Rhiannon" Blend, California '12

45% Petite Sirah 45% Syrah 10% Barbara. Dense vibrant color with Blackberries, Liquorish and a hint of smoke

High Note Malbec Blend, Mendoza, Argentina '12

Rich dark fruits and tannic structure, accompanied by a brilliant violet color

DeLoach Pinot Noir, St. Helena '14

Light body with strawberry accent. Just a touch of spice

Boneshaker Zinfandel, Lodi '13

$5.5

Full-tilt flavors of Blackberry, dark chocolate and vanilla

Foppiano Petite Sirah, Russian River Valley '12

100% Estate grown. Blackberry, violets and spice is the prelude to a soft velvet finish

727 SUTTER ST FOLSOM 95630

(916) 293-9332

White Wine

Sparkling Wine

Dessert Wine

Red Wine

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