Mints Euro Asian Cuisine - Menu - 11088 Olson DrSte A RANCHO CORDOVA 95670

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Mints Euro Asian Cuisine

Opens in:1 Day 13:9 Hours

(235)

OTHER ASIAN • Midscale Dining

11088 Olson DrSte A RANCHO CORDOVA 95670

(916) 635-2744

Menu (65)
Lunch Menu Menu Special Menu (24)

Salad & Soup

"Lau" Combination Hot Pot

$20

Pork, chicken, beef, shrimp served with seasonal vegetable cooked in chicken broth

Grapefruit Salad

$8.5

Shredded red cabbage and jicama tossed with house soy vinaigrette, glazed walnut and Thai basil

Green Papaya Salad (Goi Du Du)

$8.75

Poached shrimp tossed with Hot & Hot & Hot & Hot & Spicy vinaigrette, shredded green papaya and basil

Grilled Lemongrass Chicken Salad

$8.75

Grilled chicken breast over bed of organic greens tossed with house vinaigrette

Special "Lau" Seafood Hot Pot

$22

Shrimp, calamari, green shell mussels, scallop, served with mushroom, napa cabbage celery, cauliflower, broccoli cooked in chicken broth

Spicy and Sour Shrimp Soup

$8.75

Combination of shrimp, tomato, pineapple and tropical greens in a savory broth

Thai Shrimp Organic Green Salad

$8.75

With carrot, cucumber and Hot & Hot & Hot & Hot & Spicy peanut vinaigrette

Tom Kar Kai Soup

$8.75

Chicken coconut soup, chicken and mushroom cooked in coconut milk broth, seasoned with galanga, and lime juice

Vietnamese Chicken Salad (Goi Ga)

$7.75

Chicken and shredded cabbage tossed with Hot & Hot & Hot & Hot & Spicy vinaigrette, Asian basil

Noodles

Crab Cellophane Noodles

$10.5

Stir fried with chicken, shiitake mushroom, fresh garlic and onion

Crispy Brown Noodles

$9.75

Beef, shrimp, calamari, and vegetables served over crispy brown noodles

Grilled Chicken with Egg Rolls

$8.25

Grilled Pork with Egg Roll

$8.5

Grilled Shrimp with Egg Roll

$8.75

Mints Garlic Noodles

$6.25

Egg noodles stir fried with parmesan cheese and garlic sauce

Mints Special Chow Mein

With chicken and vegetables

Mongolian Beef

$9.75

Over crispy rice noodles and vegetables

Pad Thai

Rice noodles sauteed with chicken, shiitake mushroom, tofu, and bean sprout and peanut

Vermicelli Noodle with Egg Roll

$7.75

With bean sprout and chopped mint

Side Dishes

Curry Seasonal Vegetables

$6.75

Japanese Eggplant

$7.25

With garlic, green onion and Hot & Hot & Hot & Hot & Spicy coconut sauce

Lemongrass Tofu

$6.75

With onion and shiitake mushroom

Spicy Green Beans

$6.25

With shiitake mushroom and chili sauce

Stir-fried Spinach

$6.75

With fresh garlic, shallots and cherry tomatoes

Appetizers

Barbecued Shrimp Paste

$8.25

Chao tom on sugar cane served with lettuce and dipping sauce

Blue Lake Green Bean Tempura

$5.75

With pickled ginger soy

Chicken Satay

$7.75

Slices of chicken breast meat marinated in sweet soy, garlic and spices. Served with Indo peanut sauce

Crispy Floured Calamari

$7.75

Fresh squid marinated with pepper, salt and garlic then deep-fried. Served with sweet chili sauce

Crispy Rolls

$6.75

Cha gio, with pork, shrimp, mushroom, carrot, cellophane noodle wrapped in rice paper. Served with rice vermicelli, lettuce and dipping sauce

Mints Super Sampler Plate

$16.5

With tempura prawns, crispy egg roll, calamari, barbecued shrimp paste on sugar cane, green bean tempura and green papaya salad

Saigon Crepe

$8.75

Banh xeo rice pancake stuffed with shrimp, pork, bean sprout. Served with lettuce, mango and basil

Shrimp Pot Stickers

$8.25

With shiitake mushrooms and curry sauce

Tempura Prawns

$7.75

Large-size shrimps coated with flour and deep fried with vegetable oil. Served with our dipping sauce

Thai Mussels

$8.75

Stir-fried with fresh garlic, shallots, green onions, chili pepper, dry coconut and peanut

Salad Rolls

Ahi-Tuna Rolls

$8.75

W/ pan seared ahi tuna fillet, fresh mango and ginger soy sauce

California Summer Rolls

$9.25

W/ avocado, cucumber, crab, wasabi and soy sauce

Kamikaze Rolls

$9.25

With smoked salmon, Hot & Spicy Hot & Spicy & Hot & Spicy & Hot & Spicy & Hot & Spicy & Spicy tuna and Hot & Spicy pepper, wasabi and ginger soy sauce

Scorpion Rolls

$8.75

With grilled prawns, mango, green papaya with Hot & Hot & Hot & Hot & Spicy vinaigrette

Spider Rolls

$9.25

Fried soft-shelled crab with Hot & Hot & Hot & Hot & Spicy vinaigrette and pickle

Vegetarian Rolls (Goi Cuon Chay)

$6.75

W/ tofu, rice vermicelli, shiitake mushroom, mint and peanut sauce

Vietnamese Rolls (Goi Cuon)

$6.75

W/ lean pork, poached shrimp and peanut sauce

Rice

Garlic Rice

$6.5

Jasmine rice stir fried with fresh garlic, shiitake mushroom, and shallot

Jasmine Steamed Rice

Singapore Fried Rice

$9.5

With shrimp, shitake mushroom, pineapple, egg, shallot and Hot & Hot & Hot & Hot & Spicy tomato paste

Thai Crab Meat Fried Rice

$10.5

With dungeness crab, shiitake mushroom, egg and shallot

Specialties

Caramelized Shrimps

$14

Tom rim, large sized shrimps in caramel sauce, green onion, fresh garlic, lettuce and pepper sauce

Cashew Chicken

$10

Sauteed with pineapple and served in hollowed, halved pineapple shell

Catfish in the Clay Pot (Ca Kho To)

$12

Simmered catfish in caramel sauce and fried shallot

Chicken in the Clay Pot

Boneless chicken simmered in caramel sauce

Grilled Chicken Breast

$10

With steamed vegetables

Lemongrass Chicken

With red bell pepper and onion

Mango Beef

$11

Sliced beef stir fried with diced mango and red bell pepper

Minced Pork

And sweet fresh corn sauteed with chopped green onion

Mints Tiger Prawns

$17

Over sized shrimps marinated with fresh garlic, black pepper then pan grilled. Served with house garlic noodles

Pan Seared Ahi Tuna

$15

With spinach, cherry tomato and ginger sauce

Pan Seared Salmon

$13

With Hot & Hot & Hot & Hot & Spicy green beans and ginger soy

Pan-Seared Scallops

$17

Sauteed with Chinese greens and peanut curry sauce

Pork Chop

$12

Marinated with garlic, salt and pepper then pan dried. Served with vegetables and house special sauce

Sesame Chicken

W/ Sweet and Sour Sauce

Shaking Beef (Bo Luc Lac)

$10

Beef in cubes sauteed with green onion, black pepper and garlic

Slices of New York Steak

$15

With potatoes, fresh garlic, black pepper and onion

Steamed Chilean Sea Bass

$20

Served with lily buds, shiitake mushroom and fresh ginger, garnished with coriander

Sweet and Sour Chilean Sea Bass

$17

Sea bass filet coated with flour and deep fried, then sauteed with pineapple, tomato and sweet and sour sauce

Tangy Prawns

$14

With glazed walnuts, pineapple, green onion and sweet and sour sauce

Yellow Curry Chicken

With sweet yam, carrot and curry paste

11088 Olson DrSte A RANCHO CORDOVA 95670

(916) 635-2744

Salad & Soup

Noodles

Side Dishes

Appetizers

Salad Rolls

Rice

Specialties

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